Name: Crowd-Pleaser Cheesy Potatoes
Prep time: 10 min
Cook time: 55 min
Total time: 65 min
Ingredients: 32 Ounces Frozen Diced Hash Brown Potatoes; 3/4 Yellow Onion (diced); 1 Can Cream of Celery Soup; 2 Cups Shredded Sharp Cheddar Cheese; 12 Ounces Sour Cream; 1 Stick Butter (melted); 3-4 Cups Crushed Potato Chips

Crowd-Pleaser Cheesy Potatoes

This cheesy potato recipe is a family tradition passed down from the Smileys. It is the most satisfying, scrumptious comfort food you have ever tasted. They make a great side dish for any meal-- breakfast, lunch, or dinner, and can be served at weddings, family dinners and so much more. It has become a favorite for many!

Course Side Dish

Cuisine American

Prep Time 10 minutes

Cook Time 55 minutes

Total Time 1 hour 5 minutes

Author Lizzie Smiley

Ingredients

32 Ounces Frozen Diced Hash Brown Potatoes
3/4 Yellow Onion diced
1 Can Cream of Celery Soup
2 Cups Shredded Sharp Cheddar Cheese
12 Ounces Sour Cream
1 Stick Butter melted
3-4 Cups Crushed Potato Chips

Instructions

Preheat oven to 400 degrees F.
Mix all ingredients (except crushed chips) in a large bowl.
Place the mix into a casserole dish and press down to fill and spread it out. Bake for 45 minutes.
Evenly top the cooked potato dish with the crushed potato chips. Bake for 10 minutes or until lightly browned.

Crowd-Pleaser Cheesy Potatoes